The Menu
Sun Valley Kitchen’s menu is rooted in the flavors of our neighborhood, blending global influences with American favorites. We serve hearty breakfast burritos, sammies, bowls, and banh mi alongside fresh lunch options like gyros, falafel pitas, burgers, fish tacos, and crisp salads. Pair your meal with locally roasted coffee, a smoothie, or housemade sides.
We also offer catering to bring Sun Valley flavors to your next event.
Catering & Events
From private celebrations to office gatherings, Sun Valley Kitchen offers fresh, made-from-scratch catering with options for every palate. Choose from our curated menu or contact us to design a custom spread tailored to your event—including vegetarian, vegan, and gluten-free dishes. By choosing us, you not only get food that delights your guests—you also support programs that nourish and empower the Sun Valley community.
Did You Know?
When you dine in, carry out, or cater with Sun Valley Kitchen, all profits from our social enterprise restaurant support the programs and operations of Sun Valley Kitchen + Community Center, a nonprofit serving the Sun Valley community in West Denver.
From this kitchen, we also prepare meals that power our No-Cost Grocery Program, Kids Cooking Classes, and youth employment programs, ensuring that every dish we create extends its impact well beyond our doors.
A Third Space
“One of the key characteristics of a third place is the feeling of being a home away from home — a community’s living room, a place that is inclusive and welcoming. Sun Valley residents have helped shape Sun Valley Kitchen into a place for our neighborhood. It was born out of the same need it strives to meet: a strong, resilient, and vibrant community.”
— Daisy Wiberg, Founding Member & Board Member
